How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Curry Powder?

You need 9 ingredients. The key ingredients include: 4 1/2 teaspoons ground coriander, 2 teaspoons turmeric, 1 1/2 teaspoons cumin seeds, 1/2 teaspoon whole black peppercorn (1/2 to 1), and more.

Is Homemade Curry Powder suitable as general?

Yes, Homemade Curry Powder falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Curry Powder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Curry Powder Recipe

Name: Homemade Curry Powder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 teaspoons ground coriander; 2 teaspoons turmeric; 1 1/2 teaspoons cumin seeds; 1/2 teaspoon whole black peppercorn (1/2 to 1); 1/2 teaspoon crushed red pepper flakes (1/2 to 1); 1/2 teaspoon cardamom, whole,without pods; 1/2 inch cinnamon stick; 1/4 teaspoon whole cloves; 1/4 teaspoon ground ginger

Homemade Curry Powder – a delicious recipe with ground coriander, turmeric, cumin seeds, whole black peppercorn, red pepper, cardamom. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 1/2 teaspoons ground coriander
2 teaspoons turmeric
1 1/2 teaspoons cumin seeds
1/2 teaspoon whole black peppercorn (1/2 to 1)
1/2 teaspoon crushed red pepper flakes (1/2 to 1)
1/2 teaspoon cardamom, whole,without pods
1/2 inch cinnamon stick
1/4 teaspoon whole cloves
1/4 teaspoon ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Corn Bread
Baked Acorn Squash
"Make Your Own Stickers" Sticker Glue
Spam Sandwich Spread

Homemade Curry Powder

How did you like this recipe?

Frequently Asked Questions