Homemade Cracker Jack

1. 1

   Preheat oven to 350 degrees .

2. 2

   Line a baking sheet with parchment paper.Spray a large bowk with cooking spray.

3. 3

   Add popped popcorn and nuts.

4. 4

   Combine br.

5. 5

   Sugar, cornsyrup, butter and water in a pan simmer over medium high heat until temperature reaches 250 degrees .

6. 6

   Hard ball stage.

7. 7

   Remove from heat.

8. 8

   Add vanilla and soda pour over popcorn.

9. 9

   Gently stir carmel over carmel until well coated.

10. 10

    Pour mixture onto prepared pan.and spread out.

11. 11

    Bake 1 hour.

12. 12

    Stirring every 15 minutes.

13. 13

    Remove from oven.

14. 14

    Allow to cool.

15. 15

    Carefully break up and store in air tight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.