How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Chocolate Pudding?

You need 7 ingredients. The key ingredients include: 1 cup Sugar, 1/2 cups Cocoa Powder (good Quality Makes The Difference Here), 1/4 cups Cornstarch, 1/2 teaspoons Salt, and more.

Is Homemade Chocolate Pudding suitable as baking & desserts?

Yes, Homemade Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Chocolate Pudding Recipe

Name: Homemade Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Sugar; 1/2 cups Cocoa Powder (good Quality Makes The Difference Here); 1/4 cups Cornstarch; 1/2 teaspoons Salt; 4 cups Milk Or Light Cream; 2 Tablespoons Butter; 2 teaspoons Vanilla Extract

Homemade Chocolate Pudding – a delicious recipe with Sugar, Cocoa, u00bc, Salt, Milk, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup Sugar
1/2 cups Cocoa Powder (good Quality Makes The Difference Here)
1/4 cups Cornstarch
1/2 teaspoons Salt
4 cups Milk Or Light Cream
2 Tablespoons Butter
2 teaspoons Vanilla Extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1127 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Chocolate Pudding

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