How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Chicken Pot Pies?

You need 7 ingredients. The key ingredients include: Pillsbury pie crust (dairy section), 1/2 c. chopped onion, 1 (10 oz.) pkg. frozen peas and carrots, 1/3 c. milk, and more.

Is Homemade Chicken Pot Pies suitable as baking & desserts?

Yes, Homemade Chicken Pot Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Chicken Pot Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Chicken Pot Pies Recipe

Name: Homemade Chicken Pot Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pillsbury pie crust (dairy section); 1/2 c. chopped onion; 1 (10 oz.) pkg. frozen peas and carrots; 1/3 c. milk; 1/2 tsp. poultry seasoning; 1 can celery soup; 1 can boned chicken

Homemade Chicken Pot Pies – a delicious recipe with pie crust, onion, frozen peas, milk, poultry seasoning, celery soup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Pillsbury pie crust (dairy section)
1/2 c. chopped onion
1 (10 oz.) pkg. frozen peas and carrots
1/3 c. milk
1/2 tsp. poultry seasoning
1 can celery soup
1 can boned chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Homemade Chicken Pot Pies

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