Homemade Chicken and Noodles Recipe

Name: Homemade Chicken and Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breast halves (or any part of the chicken); 4 carrots, cut up in 1-inch pieces; 2 celery stalks, cut up in bite-size pieces; 1/2 green pepper, diced; 1/2 onion, sliced; 2 chicken bouillon cubes; 2 cups hot water; 1-1/2 cup noodles; 1 tbsp. butter; maragine; Pepper, to taste; Lawry Seasoning Salt, to taste; Garlic salt, to taste

Servings: persons

4 chicken breast halves (or any part of the chicken)
4 carrots, cut up in 1-inch pieces
2 celery stalks, cut up in bite-size pieces
1/2 green pepper, diced
1/2 onion, sliced
2 chicken bouillon cubes
2 cups hot water
1-1/2 cup noodles
1 tbsp. butter
maragine
Pepper, to taste
Lawry Seasoning Salt, to taste
Garlic salt, to taste

1
Clean the chicken throughly.
2
Boil the chicken in two cups of hot water.
3
Once boiling, add the chicken bouillon cubes.
4
Cook the chicken until it is no longer pink, or until it is tender enough to tear with a fork.
5
Add the carrots and cook for about 10 minutes or until tender, then add the green peppers, celery, and onion.
6
Cook all that for about 5 minutes, then add the noodles and the butter.
7
Continously stir and check the noodles to make sure they are not sticking (if necessary, add more water).
8
Cook until the noodles are tender but firm.
9
Enjoy!
10
!

423

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 chicken breast halves (or any part of the chicken), 4 carrots, cut up in 1-inch pieces, 2 celery stalks, cut up in bite-size pieces, 1/2 green pepper, diced, and more.

Yes, Homemade Chicken and Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Chicken and Noodles

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