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My Homemade cappuccino-with milk& froth-WITHOUT a machine!
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Boil hot water in kettle, or pot.
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Scoop 2-3 tablespoon of your homemade mix into a coffee mug.
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Pour the hot water in it.
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A little over half a cup.
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Stir it while hot.
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Then take a container or jar with lid, pour your milk in it, and shake upside down for about a min.
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Then with a spoon holding the froth back, pour the milk in your mug, and then you will have the froth left to pour on top:) then sprinkle with cinnamon.
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Also, you can warm the milk in microwave safe container with for about a min or 2.
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And shake it with lid on after for a min upside down.
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I like my milk cold, because it helps to make my drink warm enough to drink instead of hot from the boiling water.
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But that's your choice.
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Also, it's best to use whole milk, it makes better froth.
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But you can use half n half.
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Or whatever.
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Just make sure you stir the mix and boiling water first.
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Before you add any flavor syrups or milk.
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Optional to put into the whole mix jar: 1/2 tsp cinnamon and 1/4 tsp nutmeg- I don't put this in my mix.
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I just sprinkle a little cinnamon on top of my froth.
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But you can add it, if you like.
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Also, sometimes I add vanilla or caramel torani coffee flavor syrup to my mug after I've stirred the mix and hot water, and before I add my milk and froth.
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Just to make it pop:)
