Homemade Cappuccino With Froth- No Machine Needed:)

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   My Homemade cappuccino-with milk& froth-WITHOUT a machine!

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   Boil hot water in kettle, or pot.

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   Scoop 2-3 tablespoon of your homemade mix into a coffee mug.

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   Pour the hot water in it.

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   A little over half a cup.

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   Stir it while hot.

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   Then take a container or jar with lid, pour your milk in it, and shake upside down for about a min.

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   Then with a spoon holding the froth back, pour the milk in your mug, and then you will have the froth left to pour on top:) then sprinkle with cinnamon.

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   Also, you can warm the milk in microwave safe container with for about a min or 2.

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    And shake it with lid on after for a min upside down.

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    I like my milk cold, because it helps to make my drink warm enough to drink instead of hot from the boiling water.

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    But that's your choice.

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    Also, it's best to use whole milk, it makes better froth.

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    But you can use half n half.

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    Or whatever.

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    Just make sure you stir the mix and boiling water first.

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    Before you add any flavor syrups or milk.

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    Optional to put into the whole mix jar: 1/2 tsp cinnamon and 1/4 tsp nutmeg- I don't put this in my mix.

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    I just sprinkle a little cinnamon on top of my froth.

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    But you can add it, if you like.

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    Also, sometimes I add vanilla or caramel torani coffee flavor syrup to my mug after I've stirred the mix and hot water, and before I add my milk and froth.

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    Just to make it pop:)

* Per serving · 4 servings · Values may vary.