How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Butter Pecan Ice Cream?

You need 7 ingredients. The key ingredients include: 1 c. finely chopped pecans, 5 eggs, 4 Tbsp. melted margarine, 2 1/2 c. sugar, and more.

Is Homemade Butter Pecan Ice Cream suitable as baking & desserts?

Yes, Homemade Butter Pecan Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Butter Pecan Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Butter Pecan Ice Cream Recipe

Name: Homemade Butter Pecan Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped pecans; 5 eggs; 4 Tbsp. melted margarine; 2 1/2 c. sugar; 1 can sweetened condensed milk; 1 (3 3/4 oz.) pkg. butter pecan instant pudding; 6 c. milk

Homemade Butter Pecan Ice Cream – a delicious recipe with pecans, eggs, margarine, sugar, condensed milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. finely chopped pecans
5 eggs
4 Tbsp. melted margarine
2 1/2 c. sugar
1 can sweetened condensed milk
1 (3 3/4 oz.) pkg. butter pecan instant pudding
6 c. milk

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Quick Info

Servings
4 servings
Calories
1634 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Homemade Butter Pecan Ice Cream

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