Homemade Bread

1. 1

   Mix together yeast, warm water, and lard.

2. 2

   After mixing together,

3. 3

   then

4. 4

   add

5. 5

   dry ingredients.

6. 6

   After all is mixed add more flour as you go until dough does not stick to hands.

7. 7

   Let rise, knead, let rise again, put into pans and let rise again. Bake

8. 8

   at

9. 9

   375u00b0 for 45 to 55 minutes or until brown.

10. 10

    After you remove from oven, rub top of bread with lard.

* Per serving · 4 servings · Values may vary.

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