Homemade Blackberry Gelatin & Chilled Blackberry Parfaits Recipe

Name: Homemade Blackberry Gelatin & Chilled Blackberry Parfaits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups fresh blackberries or 6 cups frozen blackberries; 1 cup white grape juice; 1 cup sugar; 1/2 teaspoon freshly grated lemon zest; 7 tablespoons white grape juice; 5 teaspoons unflavored gelatin; Serving Option (Blackberry Parfaits); 3 cups blackberries; 4 tablespoons sugar; sweetened vanilla whipped cream

Servings: persons

6 cups fresh blackberries or 6 cups frozen blackberries
1 cup white grape juice
1 cup sugar
1/2 teaspoon freshly grated lemon zest
7 tablespoons white grape juice
5 teaspoons unflavored gelatin
Serving Option (Blackberry Parfaits)
3 cups blackberries
4 tablespoons sugar
sweetened vanilla whipped cream

1
Puree blackberries in processor. Pour puree into fine strainer set over 4-cup measuring cup. Press on solids to extract as much as possible. Discard solids remaining in strainer. Measure 3 cups puree (reserve any remaining puree for another use).
2
Stir 1 cup grape juice, sugar and lemon zest into blackberry puree.
3
Pour remaining 7 tablespoons grape juice into small saucepan. Sprinkle gelatin over; let stand until gelatin softens, about 10 minutes. Stir gelatin mixture over medium-low heatuntil gelatin dissolves, about 1 minute (do not boil).
4
Gradually whisk warm gelatin mixture into puree mixture. Transfer to 8x8x2-inch glass baking dish. Cover and refrigerate overnight. (Can be made 2 days ahead. Keep chilled.
5
Variation: Blackberry Parfaits.
6
Mix 3 cup blackberries and 4 T sugar in medium bowl. Let stand at room temperature at least 1 hour and up to 3 hours, tossing occasionally.
7
Spoon generous 1/4 cup blackberry gelatin into each of 8 parfait glasses or wine glasses. Top with a few sweetened blackberries. Spoon about 1/3 cup sweetened vanilla whipped cream over. Repeat layering. Top with a few more berries. Serve.

305

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 cups fresh blackberries or 6 cups frozen blackberries, 1 cup white grape juice, 1 cup sugar, 1/2 teaspoon freshly grated lemon zest, and more.

Yes, Homemade Blackberry Gelatin & Chilled Blackberry Parfaits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Blackberry Gelatin & Chilled Blackberry Parfaits

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