How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Beef Stick(Venison Can Be Used) ?

You need 5 ingredients. The key ingredients include: 5 lb. lean beef or venison, 2 1/2 tsp. garlic salt, 2 1/2 tsp. mustard seed, 5 heaping tsp. Morton Tender Quick meat cure, and more.

Is Homemade Beef Stick(Venison Can Be Used) suitable as meat & poultry?

Yes, Homemade Beef Stick(Venison Can Be Used) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Beef Stick(Venison Can Be Used) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Beef Stick(Venison Can Be Used) Recipe

Name: Homemade Beef Stick(Venison Can Be Used)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. lean beef or venison; 2 1/2 tsp. garlic salt; 2 1/2 tsp. mustard seed; 5 heaping tsp. Morton Tender Quick meat cure; 1 tsp. hickory smoked salt (do not use liquid)

Try this homemade Homemade Beef Stick(Venison Can Be Used) recipe the whole family will love. Made with lean beef, garlic salt, Morton Tender Quick meat…

This Homemade Beef Stick(Venison Can Be Used) relies on simple, everyday ingredients such as lean beef or venison, garlic salt and mustard seed. It comes together quickly and makes 4 servings, at about 1424 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 lb. lean beef or venison
2 1/2 tsp. garlic salt
2 1/2 tsp. mustard seed
5 heaping tsp. Morton Tender Quick meat cure
1 tsp. hickory smoked salt (do not use liquid)

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Quick Info

Servings
4 servings
Calories
1424 kcal
Category
Meat & Poultry

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