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["Mix", "all", "ingredients thoroughly in a glass bowl; cover with Saran", "Wrap and refrigerate overnight.", "Next day,", "again mix thoroughly and", "refrigerate", "overnight.", "Repeat", "for the third day.", "On the fourth day, form into 5 logs, approximately 1 1/2", "to 2 inches diameter.", "Bake on broiler pan in top of oven for", "8 hours", "at 200u00b0 turning every 2 hours.", "When done, the log", "looks pink but not raw when you slice into it.", "Cool thoroughly. This freezes well and is much better than locally purchased", "beef logs.", "If", "you", "have", "trouble", "finding Morton Tender", "Quick", "meat cure,", "write Morton Salt, P.O. 355, Argo, Illinois 60501."]
