Homemade Barbecue Sauce

Name: Homemade Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 cup tomato ketchup; 1 lemon, thinly sliced; ¼ cup brown sugar; ¼ cup apple cider vinegar; ¼ cup vegan worcestershire sauce; 1 tablespoon tomato paste; 1 tablespoon barbecue dry rub seasonings; 1 teaspoon salt; 1 teaspoon celery seed

Eats Now Editorial Team · 136 kcal · General

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Homemade Barbecue Sauce – a delicious recipe with water, tomato ketchup, lemon, brown sugar, apple cider vinegar, worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups water
1 cup tomato ketchup
1 lemon, thinly sliced
¼ cup brown sugar
¼ cup apple cider vinegar
¼ cup vegan worcestershire sauce
1 tablespoon tomato paste
1 tablespoon barbecue dry rub seasonings
1 teaspoon salt
1 teaspoon celery seed

1
In a saucepan over medium heat, combine all ingredients, whisking to incorporate.
2
Reduce heat to medium-low and simmer until thick and saucy, 45-60 minutes.

136

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups water, 1 cup tomato ketchup, 1 lemon, thinly sliced, ¼ cup brown sugar, and more.

Yes, Homemade Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
136 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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