How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Banana Pudding?

You need 7 ingredients. The key ingredients include: 1 box vanilla wafers, 6 or 7 bananas, 1 c. sweet milk, 1 c. canned milk, and more.

Is Homemade Banana Pudding suitable as baking & desserts?

Yes, Homemade Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Banana Pudding Recipe

Name: Homemade Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box vanilla wafers; 6 or 7 bananas; 1 c. sweet milk; 1 c. canned milk; 1 c. sugar; 1 Tbsp. vanilla flavoring; 3 eggs

Homemade Banana Pudding – a delicious recipe with vanilla wafers, bananas, sweet milk, milk, sugar, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box vanilla wafers
6 or 7 bananas
1 c. sweet milk
1 c. canned milk
1 c. sugar
1 Tbsp. vanilla flavoring
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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