Home-Style Chicken'N Biscuits Recipe

Name: Home-Style Chicken'N Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices bacon fried crisp, crumbled; 1 1/2 cups chicken cooked, cubed; 1 each vegetables mixed, frozen package; 1 1/2 cups cheddar cheese shredded; 2 each tomatoes medium, chopped; 1 can soup, cream of chicken; 3/4 cup milk; 1 1/2 cups biscuit baking mix (bisquick); ⅔ cup milk; 1 each french fried onions can

Servings: persons

5 slices bacon fried crisp, crumbled
1 1/2 cups chicken cooked, cubed
1 each vegetables mixed, frozen package
1 1/2 cups cheddar cheese shredded
2 each tomatoes medium, chopped
1 can soup, cream of chicken
3/4 cup milk
1 1/2 cups biscuit baking mix (bisquick)
⅔ cup milk
1 each french fried onions can

1
Preheat oven to 400F (200C).
2
In large bowl, combine bacon, chicken, mixed vegetables, 1 cup cheese, the tomatoes, soup and 3/4 cup milk.
3
Pour chicken mixture into greased 8x12 inch baking dish.
4
Bake, covered, at 400F (200C) for 15 minutes.
5
Meanwhile, in medium bowl, combine baking mix, 23 cup milk and 1/2 can French Fried onions to form soft dough.
6
Spoon biscuit dough in 6 mounds around edges of casserole.
7
Bake, uncovered, 15 to 20 minutes or until biscuits are golden brown.
8
Top biscuits with remaining cheese and onions; bake 1 to 3 miutes or until onions are golden brown.

759

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 slices bacon fried crisp, crumbled, 1 1/2 cups chicken cooked, cubed, 1 each vegetables mixed, frozen package, 1 1/2 cups cheddar cheese shredded, and more.

Yes, Home-Style Chicken'N Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Home-Style Chicken'N Biscuits

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