Bake this irresistible Home-Style Biscuits with Shiitake Mushroom Gravy at home. Made with refrigerator biscuits, butter, shiitake mushrooms and flour. …
This Home-Style Biscuits with Shiitake Mushroom Gravy relies on simple, everyday ingredients such as (1/4 stick) butter, all purpose flour, can vegetable broth and madeira. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Home-Style Biscuits with Shiitake Mushroom Gravy delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026