Home Salad Stuffed Tomatoes Recipe

Name: Home Salad Stuffed Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. finely diced baked ham; 1/2 c. finely diced celery; 1/4 c. chopped pecans; 2 Tbsp. chopped pimento stuffed olives; 1/4 c. mayonnaise; 1 Tbsp. finely chopped onion; 4 medium sized tomatoes; 1 Tbsp. chili sauce; crisp lettuce leaves; fresh parsley sprigs

Servings: persons

1
Mix
2
together the ham, celery, pecans, olives and onion in a large
3
bowl.
4
Stir
5
in
6
the
7
mayonnaise and chili sauce. Placing the stem down on a board, cut each tomato about 2/3 of the way down into 8 wedges.
8
Gently push wedges open to allow space
9
for stuffing.
10
Place
11
each
12
tomato
13
on a lettuce lined plate
14
and stuff with ham salad.
15
Garnish plates with parsley. Makes 4 servings.

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. finely diced baked ham, 1/2 c. finely diced celery, 1/4 c. chopped pecans, 2 Tbsp. chopped pimento stuffed olives, and more.

Yes, Home Salad Stuffed Tomatoes falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Home Salad Stuffed Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions