How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Home made applesauce?

You need 8 ingredients. The key ingredients include: 1 about 12 apples range in size 3 1/2 lb aprox peeled, cored, and quartered, 1 cup water (may need 1/2 cup more dep on size of apples), 1 thin cinnamon stick, 3 tbsp lemon juice, and more.

Is Home made applesauce suitable as general?

Yes, Home made applesauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Home made applesauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Home made applesauce Recipe

Name: Home made applesauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 about 12 apples range in size 3 1/2 lb aprox peeled, cored, and quartered; 1 cup water (may need 1/2 cup more dep on size of apples); 1 thin cinnamon stick; 3 tbsp lemon juice; 1/8 of the rine (or zest) of a med size lemon; 1/4 cup brown sugar; 1/4 white sugar (add half at 1st, then add more if needed); 1 pinch of salt

Try this homemade Home made applesauce recipe the whole family will love. Made with apples, water, cinnamon and lemon juice. Easy step-by-step instructi…

This Home made applesauce relies on simple, everyday ingredients such as thin cinnamon stick, lemon juice, brown sugar and of salt. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 about 12 apples range in size 3 1/2 lb aprox peeled, cored, and quartered
1 cup water (may need 1/2 cup more dep on size of apples)
1 thin cinnamon stick
3 tbsp lemon juice
1/8 of the rine (or zest) of a med size lemon
1/4 cup brown sugar
1/4 white sugar (add half at 1st, then add more if needed)
1 pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
General

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