Home Economics Brownies

1. 1

   In the top of a double boiler (or in bowl in a microwave), melt butter and chocolate.

2. 2

   Remove from heat.

3. 3

   Beat in sugar.

4. 4

   Add eggs, beat until bubbles form (this step is really important-keep beating until you get bubbles).

5. 5

   Add vanilla.

6. 6

   Stir in flour, baking powder, and salt.

7. 7

   Spread in a greased 8x8-inch pan.

8. 8

   Bake for 30-35 minutes at 350u00b0F.

9. 9

   Options: add some yogurt or applesauce for moister brownies. Stir in some chocolate chips and/or raisins (soak the raisins in water and drain, before adding) at the end.

* Per serving · 4 servings · Values may vary.

No additional tips available.