Holy Guacamole

Name: Holy Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ripe avocados; 1 1/2 Tbsp. lemon juice; 2 cloves garlic; 1 tsp. basil; 1/4 c. red pepper, finely diced; 2 Tbsp. salsa; 1 1/2 Tbsp. slivered almonds, coarsely chopped; 2 Tbsp. green onion, thinly sliced; 1/2 tsp. salt; 1 Tbsp. minced cilantro; 1 dollop sour cream

Eats Now Editorial Team · 93 kcal · Snacks & Appetizers

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Holy Guacamole – a delicious recipe with avocados, lemon juice, garlic, basil, red pepper, salsa. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 ripe avocados
1 1/2 Tbsp. lemon juice
2 cloves garlic
1 tsp. basil
1/4 c. red pepper, finely diced
2 Tbsp. salsa
1 1/2 Tbsp. slivered almonds, coarsely chopped
2 Tbsp. green onion, thinly sliced
1/2 tsp. salt
1 Tbsp. minced cilantro
1 dollop sour cream

1
Peel and mash 1 avocado.
2
Mix with lemon juice, cilantro, garlic, basil and salt.
3
Dice remaining avocado and fold into mixture with red pepper, salsa, green onion and chopped almonds. Garnish with sour cream.
4
Serve with tortilla chips and fresh vegetables.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 ripe avocados, 1 1/2 Tbsp. lemon juice, 2 cloves garlic, 1 tsp. basil, and more.

Yes, Holy Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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