Holy Cow Cake

1. 1

   Make cake as directed and bake.

2. 2

   As soon as you take out of oven, poke holes all over it.

3. 3

   Pour the Eagle Brand milk over it. Let it cool completely.

4. 4

   You can even let it set overnight.

5. 5

   Add the caramel topping over the cake.

6. 6

   Put the Cool Whip over it. Crush up the candy bars and sprinkle over the top of the cake. Keep refrigerated.

No nutritional information available.

No additional tips available.