Holly Berry (Non-Alcoholic) Beverage

1. 1

   In a blender, blend raspberries and cranberry juice.

2. 2

   Set aside.

3. 3

   This will be the red layer.

4. 4

   Combine kiwi and honeydew with crushed ice in the blender.

5. 5

   Blend into a frozen consistency.

6. 6

   This will be the fruit mixture layer.

7. 7

   Pour alternating layers of the red blend and the fruit mixture into glasses, ending with a red layer.

8. 8

   Garnish with mint leaves and serve with a straw.

* Per serving · 4 servings · Values may vary.

No additional tips available.