How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hollandaise Sauce?

You need 5 ingredients. The key ingredients include: 4 egg yolks, 1/4 tsp (1 ml). dry mustard, 1 tbsp (15 ml). lemon juice, dash of hot pepper sauce, and more.

Is Hollandaise Sauce suitable as general?

Yes, Hollandaise Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Hollandaise Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hollandaise Sauce Recipe

Name: Hollandaise Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg yolks; 1/4 tsp (1 ml). dry mustard; 1 tbsp (15 ml). lemon juice; dash of hot pepper sauce; 1/2 cup (125 ml) butter, melted

Hollandaise Sauce – a delicious recipe with egg yolks, mustard, lemon juice, pepper sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 egg yolks
1/4 tsp (1 ml). dry mustard
1 tbsp (15 ml). lemon juice
dash of hot pepper sauce
1/2 cup (125 ml) butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
General

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