How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hollandaise Sauce?

You need 4 ingredients. The key ingredients include: 1 lb. butter, 5 egg yolks, 2 Tbsp. water, juice from 1/2 lemon.

Is Hollandaise Sauce suitable as general?

Yes, Hollandaise Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Hollandaise Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hollandaise Sauce Recipe

Name: Hollandaise Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 5 egg yolks; 2 Tbsp. water; juice from 1/2 lemon

Hollandaise Sauce – a delicious recipe with butter, egg yolks, water, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. butter
5 egg yolks
2 Tbsp. water
juice from 1/2 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
992 kcal
Category
General

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