How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holland Cream Cake?

You need 11 ingredients. The key ingredients include: 1 stick margarine, 1 c. Crisco, 2 c. plain flour, 1 c. buttermilk, and more.

Is Holland Cream Cake suitable as baking & desserts?

Yes, Holland Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holland Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holland Cream Cake Recipe

Name: Holland Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 c. Crisco; 2 c. plain flour; 1 c. buttermilk; 5 egg yolks; 2 c. sugar; 1 tsp. soda; 1 tsp. vanilla flavor; 1 small can Angel Flake coconut; 1 c. chopped nuts; 5 eggs

Holland Cream Cake

Eats Now Editorial Team · 1693 kcal · Baking & Desserts

Holland Cream Cake – a delicious recipe with margarine, Crisco, flour, buttermilk, egg yolks, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Holland Cream Cake

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