Holiday Waffles

1. 1

   Preheat a waffle iron according to manufacturer's instructions.

2. 2

   Whisk together the flour, baking powder, salt, and sugar; set aside. Beat the eggs in a mixing bowl with the milk, vegetable oil, and food color. Stir the flour into the egg mixture until only slight lumps remain.

3. 3

   Pour batter into waffle iron in batches, and cook until crisp and golden brown. Sprinkle with confectioners' sugar to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.