Fresh, crisp and full of flavor — this Holiday Rice Salad is a must-try. Made with wild rice, pecans, green onions and cranberries. Easy step-by-step in…
This Holiday Rice Salad relies on simple, everyday ingredients such as cooked wild rice, cooled, chopped pecans, toasted, thinly sliced green onions and dried cranberries. It comes together quickly and makes 4 servings, at about 1601 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026