Try this homemade Holiday Ribbon Gelatin recipe the whole family will love. Made with lime gelatin, boiling water, cold water and lemon gelatin. Easy st…
This Holiday Ribbon Gelatin relies on simple, everyday ingredients such as (3 ounces each) lime gelatin, boiling water, divided, cold water, divided and (3 ounces) lemon gelatin. It comes together quickly and makes 4 servings, at about 3326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026