Try this homemade Holiday Liver Pat recipe the whole family will love. Made with cream cheese, onion, sour cream and Worcestershire sauce. Easy step-by-…
This Holiday Liver Pat relies on simple, everyday ingredients such as finely chopped onion, to 3 tbsp. sour cream, worcestershire sauce and hot pepper sauce (optional). It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026