Holiday Harvest Casserole

1. 1

   Preheat oven to 350; spray a 9x13 baking dish with nonstick spray.

2. 2

   Mix the brown sugar and cinnamon.

3. 3

   Layer 1/3 of the sweet potatoes in the bottom of the prepared dish; continue layering with 1/2 the apples, pineapple, bananas and cranberry sauce; sprinkle with half the mixed brown sugar and cinnamon.

4. 4

   Layer with another 1/3 of the sweet potatoes and top with the remaining apples, pineapple, bananas, cranberry sauce, brown sugar and cinnamon.

5. 5

   Top with the remaining sweet potatoes; drizzle the reserved pineapple juice over the whole casserole.

6. 6

   Cover with aluminum foil and bake for 15 minutes; uncover and bake for another 15 minutes until the casserole is hot and bubbling.

7. 7

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.