Holiday Green Beans Recipe

Name: Holiday Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds Haricot verts, trimmed; 8 strips of microwave bacon, cooked; 1/2 cup chopped shallots (2 large); 2 garlic cloves, minced; 1/4 cup Sherry Wine Vinegar; 3 tablespoons Dijon mustard; 1 teaspoon dry mustard; 1/2 cup olive oil; 1 cup crumbled goat cheese (about 4 ounces); 1/2 cup dried cranberries

Servings: persons

3 pounds Haricot verts, trimmed
8 strips of microwave bacon, cooked
1/2 cup chopped shallots (2 large)
2 garlic cloves, minced
1/4 cup Sherry Wine Vinegar
3 tablespoons Dijon mustard
1 teaspoon dry mustard
1/2 cup olive oil
1 cup crumbled goat cheese (about 4 ounces)
1/2 cup dried cranberries

1
Cook beans in a large pot of boiling salted water until crisp (about 5 minutes) remove and place in an ice bath to stop cooking. (You can do this day ahead, wrap in paper towels and store in large plastic bag in refrigerator, bring to room temperature day of serving)
2
In a medium skillet over medium heat add 1 tablespoon of olive oil and cook shallots and garlic until softened. Add vinegar, dijon and dried mustard. Whisk in oil, season with salt and pepper. Set aside. (Can be made day ahead and stored in refrigerator, bring back to room temperature, whisk to combine)
3
Toss beans, dressing in a large bowl. Sprinkle bacon, cheese and cranberries on top and serve.

789

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 pounds Haricot verts, trimmed, 8 strips of microwave bacon, cooked, 1/2 cup chopped shallots (2 large), 2 garlic cloves, minced, and more.

Yes, Holiday Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Green Beans

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