Warm up with this hearty Holiday Fruit Soup recipe. Made with mixed dried fruit, pearl tapioca, water and apples. Easy step-by-step instructions included.
This Holiday Fruit Soup relies on simple, everyday ingredients such as mixed dried fruit, small pearl tapioca, water, divided and apples, peeled and cubed. It comes together quickly and makes 4 servings, at about 297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026