How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Fruit Pudding?

You need 8 ingredients. The key ingredients include: 1 egg, 1/4 c. sugar, 3 Tbsp. cornstarch, 1/2 tsp. salt, and more.

Is Holiday Fruit Pudding suitable as baking & desserts?

Yes, Holiday Fruit Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Fruit Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Fruit Pudding Recipe

Name: Holiday Fruit Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/4 c. sugar; 3 Tbsp. cornstarch; 1/2 tsp. salt; 2 c. milk; 1 Tbsp. butter or margarine; 1 tsp. vanilla; 2 c. canned fruit cocktail, drained

Holiday Fruit Pudding – a delicious recipe with egg, sugar, cornstarch, salt, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1/4 c. sugar
3 Tbsp. cornstarch
1/2 tsp. salt
2 c. milk
1 Tbsp. butter or margarine
1 tsp. vanilla
2 c. canned fruit cocktail, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Holiday Fruit Pudding

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