Holiday Eggnog Snickerdoodles Recipe

Name: Holiday Eggnog Snickerdoodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1/2 cup shortening; 2 cups plus 1/3 cup sugar, divided; 1 large egg; 1 teaspoon rum extract; 1/2 cup evaporated milk; 1/2 cup refrigerated French vanilla nondairy creamer; 5-1/2 cups all-purpose flour; 1 teaspoon salt; 1 teaspoon baking soda; 1/2 teaspoon ground nutmeg; 1 cup confectioners' sugar; 5 to 6 teaspoons refrigerated French vanilla nondairy creamer

Servings: persons

1/2 cup butter, softened
1/2 cup shortening
2 cups plus 1/3 cup sugar, divided
1 large egg
1 teaspoon rum extract
1/2 cup evaporated milk
1/2 cup refrigerated French vanilla nondairy creamer
5-1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon ground nutmeg
1 cup confectioners' sugar
5 to 6 teaspoons refrigerated French vanilla nondairy creamer

1
Preheat oven to 350u00b0. In a large bowl, cream butter, shortening and 2 cups sugar until light and fluffy. Beat in egg and extract. In a small bowl, mix milk and creamer. In another bowl, whisk flour, salt and baking soda; gradually add to creamed mixture alternately with milk mixture, beating well after each addition.
2
In a small bowl, mix nutmeg and remaining sugar. Shape dough into 1-in. balls; roll in nutmeg mixture. Place 2 in. apart on ungreased
3
; flatten slightly with bottom of a glass.
4
Bake 10-12 minutes or until lightly browned. Cool on pans 2 minutes. Remove to wire racks to cool completely.
5
For icing, in a small bowl, mix confectioners' sugar and enough creamer to reach desired consistency. Pipe snowflake designs on cookies as desired.

1740

kcal

Calories

Fat

267

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/2 cup shortening, 2 cups plus 1/3 cup sugar, divided, 1 large egg, and more.

Yes, Holiday Eggnog Snickerdoodles falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Eggnog Snickerdoodles

How did you like this recipe?

Frequently Asked Questions