Bake this irresistible Holiday Egg Nog Pie at home. Made with vanilla pie filling, Borden egg, milk and light rum. Easy step-by-step instructions included.
This Holiday Egg Nog Pie relies on simple, everyday ingredients such as vanilla pie filling, borden egg nog, lowfat milk and light rum. It comes together quickly and makes 4 servings, at about 505 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Holiday Egg Nog Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026