Holiday Dressing Patties Recipe

Name: Holiday Dressing Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; ¼ cup bulk pork sausage; ¼ cup minced onion; ½ cup finely chopped celery; ⅛ teaspoon salt; ⅛ teaspoon ground pepper; ½ cup chicken broth or ½ cup turkey broth; 1 -1 ½ teaspoon poultry seasoning; ⅛ teaspoon celery salt; 10 slices white bread, cut into 1/2-inch cubes

Servings: persons

3 tablespoons butter
¼ cup bulk pork sausage
¼ cup minced onion
½ cup finely chopped celery
⅛ teaspoon salt
⅛ teaspoon ground pepper
½ cup chicken broth or ½ cup turkey broth
1 -1 ½ teaspoon poultry seasoning
⅛ teaspoon celery salt
10 slices white bread, cut into 1/2-inch cubes

1
Melt 1 tablespoon of the butter in a large skillet over medium heat.
2
Add the sausage and cook until browned, breaking up large pieces with a spoon.
3
Add the onion, celery, salt, and pepper and cook for 2 minutes, stirring frequently.
4
Stir in the broth, poultry seasoning, and celery salt.
5
Remove from the heat.
6
Place the bread cubes in a large bowl.
7
Pour the sausage mixture over the bread; mix well.
8
Let stand for 10 to 15 minutes.
9
Shape the mixture into 8 patties about 3 1/2 inches in diameter.
10
Melt the remaining 2 tablespoons butter in the skillet over medium heat.
11
When bubbly, add the patties, in batches if necessary, and cook until golden, about 2 minutes on each side.

172

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, ¼ cup bulk pork sausage, ¼ cup minced onion, ½ cup finely chopped celery, and more.

Yes, Holiday Dressing Patties falls under the Soups & Stews category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Holiday Dressing Patties

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