How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Dip?

You need 8 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese, 3 (6 1/2 oz.) cans crabmeat, drained, 2 Tbsp. prepared mustard, 1 Tbsp. powdered sugar, and more.

Is Holiday Dip suitable as snacks & appetizers?

Yes, Holiday Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Holiday Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Holiday Dip Recipe

Name: Holiday Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3 (8 oz.) pkg. cream cheese; 3 (6 1/2 oz.) cans crabmeat, drained; 2 Tbsp. prepared mustard; 1 Tbsp. powdered sugar; 1/2 c. mayonnaise; 1/2 c. white wine; 1 Tbsp. onion juice; 1 Tbsp. lemon juice

Holiday Dip – a delicious recipe with cream cheese, crabmeat, mustard, powdered sugar, mayonnaise, white wine. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 (8 oz.) pkg. cream cheese
3 (6 1/2 oz.) cans crabmeat, drained
2 Tbsp. prepared mustard
1 Tbsp. powdered sugar
1/2 c. mayonnaise
1/2 c. white wine
1 Tbsp. onion juice
1 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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