Holiday Crinkle Cookies

1. 1

   In a medium bowl, mix the cocoa, granulated sugar, and vegetable oil.

2. 2

   Beat in eggs one at a time and stir in vanilla.

3. 3

   In a separate large bowl, combine the flour, baking powder, and salt; then stir into the cocoa mixture.

4. 4

   Cover the dough and let cool in fridge for at least 4 hours. (This step is incredibly important to get the crinkles in the cookies)

5. 5

   Preheat oven to 350u00b0 F.

6. 6

   Line baking sheet with parchment paper and roll dough into 1-inch balls.

7. 7

   Coat each ball with confectioners sugar before placing on the baking sheet.

8. 8

   Bake for 10 to 12 minutes.

9. 9

   Transfer cookies to wire rack to cool and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.