Holiday Chocolate Butter Cookies

1. 1

   Heat oven to 375u00b0.

2. 2

   In a large bowl, combine all ingredients except flour and cocoa.

3. 3

   Beat at medium speed until well mixed (2 to 3 minutes).

4. 4

   Shape rounded teaspoonfuls as desired (1-inch balls, 2 to 3-inch logs, balls flattened, balls with indentations, etc.) or use cookie press.

5. 5

   Place 1 inch apart on cookie sheets. Bake for 7 to 9 minutes or until set.

6. 6

   Cool.

7. 7

   Decorate with melted chocolate chips, melted almond bars, nuts, colored sugars, candied fruit, candies, maraschino cherries, etc.

8. 8

   Yields 3 dozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.