Holiday Bread

Name: Holiday Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup uncooked oatmeal; 1 cup buttermilk; 1 cup sifted flour; ½ teaspoon salt; 1 teaspoon baking powder; 1 teaspoon baking soda; ½ cup granulated sugar; ⅔ cup mixed mixed glace fruit; 1 egg; ¼ cup buttery flavored oil; 2 tablespoons cornstarch

Eats Now Editorial Team · General

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Holiday Bread – a delicious recipe with oatmeal, buttermilk, flour, salt, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup uncooked oatmeal
1 cup buttermilk
1 cup sifted flour
½ teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
½ cup granulated sugar
⅔ cup mixed mixed glace fruit
1 egg
¼ cup buttery flavored oil
2 tablespoons cornstarch

1
Mix oatmeal with buttermilk well.
2
Let stand 20 minutes.
3
Combine other ingredients and add oatmeal and buttermilk mixture.
4
Blend WELL.
5
Pour into buttered loaf pan (9x5x3).
6
Bake in preheated oven, 350, for 45*50 minutes.
7
Decorate with mixed fruit and/or nuts.
8
(I do this during the last 15 min by gently pushing fruit/nuts inches.
9
If browning occurs too quickly, tent foil on top.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup uncooked oatmeal, 1 cup buttermilk, 1 cup sifted flour, ½ teaspoon salt, and more.

Yes, Holiday Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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