How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin Shrimp?

You need 9 ingredients. The key ingredients include: 1 pound unpeeled, large fresh shrimp, 2 tablespoons hoisin sauce, 1 tablespoon rice wine vinegar, 2 teaspoons sugar, divided, and more.

Is Hoisin Shrimp suitable as seafood?

Yes, Hoisin Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hoisin Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin Shrimp Recipe

Name: Hoisin Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound unpeeled, large fresh shrimp; 2 tablespoons hoisin sauce; 1 tablespoon rice wine vinegar; 2 teaspoons sugar, divided; 1/2 teaspoon salt; 3 tablespoons peanut oil; 6 green onions, cut into 1-inch pieces; 1 1/2 teaspoons minced fresh ginger; Hot cooked rice

Hoisin Shrimp – a delicious recipe with shrimp, hoisin sauce, rice wine vinegar, sugar, salt, peanut oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound unpeeled, large fresh shrimp
2 tablespoons hoisin sauce
1 tablespoon rice wine vinegar
2 teaspoons sugar, divided
1/2 teaspoon salt
3 tablespoons peanut oil
6 green onions, cut into 1-inch pieces
1 1/2 teaspoons minced fresh ginger
Hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Festive Crab Dip
Jan'S Scalloped Corn
Shrimp Party Mold
Scalloped Potatoes

Hoisin Shrimp

How did you like this recipe?

Frequently Asked Questions