How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin Pork With Green Beans?

You need 14 ingredients. The key ingredients include: 5 ounces green beans, trimmed and halved, 1/4 cup water, 3 tablespoons hoisin sauce, 1 teaspoon cornstarch, and more.

Is Hoisin Pork With Green Beans suitable as meat & poultry?

Yes, Hoisin Pork With Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoisin Pork With Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin Pork With Green Beans Recipe

Name: Hoisin Pork With Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces green beans, trimmed and halved; 1/4 cup water; 3 tablespoons hoisin sauce; 1 teaspoon cornstarch; Pinch cayenne pepper; 1 teaspoon vegetable oil; 1/2 cup chopped scallions; 1/2 teaspoon peeled, grated fresh ginger; 1/2 pound ground pork; 8 ounces extra-firm tofu, cut into 1-inch cubes; 1/4 cup chopped scallions; 1 teaspoon dark sesame oil; 1/4 teaspoon salt; Hot cooked rice

Hoisin Pork With Green Beans

Eats Now Editorial Team · 187 kcal · Meat & Poultry

Hoisin Pork With Green Beans – a delicious recipe with green beans, water, hoisin sauce, cornstarch, cayenne pepper, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hoisin Pork With Green Beans

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