How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin-Glazed Beef Kebabs?

You need 8 ingredients. The key ingredients include: 2 tablespoons soy sauce, 1 ½ teaspoons honey, ½ teaspoon seasoned rice vinegar, ½ teaspoon grated fresh ginger, and more.

Is Hoisin-Glazed Beef Kebabs suitable as meat & poultry?

Yes, Hoisin-Glazed Beef Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoisin-Glazed Beef Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin-Glazed Beef Kebabs Recipe

Name: Hoisin-Glazed Beef Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons soy sauce; 1 ½ teaspoons honey; ½ teaspoon seasoned rice vinegar; ½ teaspoon grated fresh ginger; ½ teaspoon chili paste with garlic; 1 lb beef tenderloin, filets cut in 16 cubes; 4 green onions, cut in 4 pieces each; 16 grape tomatoes

Hoisin-Glazed Beef Kebabs – a delicious recipe with soy sauce, honey, rice vinegar, ginger, chili paste with garlic, beef tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons soy sauce
1 ½ teaspoons honey
½ teaspoon seasoned rice vinegar
½ teaspoon grated fresh ginger
½ teaspoon chili paste with garlic
1 lb beef tenderloin, filets cut in 16 cubes
4 green onions, cut in 4 pieces each
16 grape tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hoisin-Glazed Beef Kebabs

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