Hobo Potatoes

1. 1

   After washing potatoes slice with skin on.

2. 2

   Lay potato slices into a good size piece of aluminum foil.

3. 3

   Slice onion and put on top of potatoes.

4. 4

   Salt and pepper to taste.

5. 5

   Slice up pats of butter on top of potatoes and onions.

6. 6

   Seal up aluminum foil around potatoes and onion to make a closed package.

7. 7

   Put on grill over indirect heat and cook for 1 hour.

8. 8

   Ten minutes before serving open packet and place sliced cheese on top of potatoes and onion.

9. 9

   Reseal and cook for approximately 10 minutes or until cheese is melted.

10. 10

    Open packet and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.