Hobo Lasagna

1. 1

   Preheat oven to 350u00b0F.

2. 2

   Peel and slice potatoes in thin rounds.

3. 3

   Cut onion into thin slicing.

4. 4

   Season ground meat in separate bowl to taste (preferably garlic powder, onion powder, and pepper).

5. 5

   Put cream of mushroom in a small bowl and mix it with water.

6. 6

   Place a layer of potatoes on bottom of pan.

7. 7

   Sprinkle onions and corn on top of potatoes.

8. 8

   Put a layer of ground meat on top.

9. 9

   Pour 1/2 cream of mushroom on top.

10. 10

    Repeat steps 5-8 for your next layer.

11. 11

    Place in preheated oven for 1 1/2 hours.

12. 12

    Let cool for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.