How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ho Ho Ho Rum Cake?

You need 9 ingredients. The key ingredients include: 1 (18.25 ounce) package yellow cake mix, 1 (3.5 ounce) package instant vanilla pudding mix, 4 eggs, beaten, 1/2 cup cold water, and more.

Is Ho Ho Ho Rum Cake suitable as baking & desserts?

Yes, Ho Ho Ho Rum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ho Ho Ho Rum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ho Ho Ho Rum Cake Recipe

Name: Ho Ho Ho Rum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package yellow cake mix; 1 (3.5 ounce) package instant vanilla pudding mix; 4 eggs, beaten; 1/2 cup cold water; 1/2 cup light rum; 1/2 cup vegetable oil; 1 (16 ounce) package chocolate frosting; 1/8 cup light rum; 1/2 cup chopped pecans

Ho Ho Ho Rum Cake – a delicious recipe with yellow cake, vanilla pudding, eggs, cold water, light rum, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25 ounce) package yellow cake mix
1 (3.5 ounce) package instant vanilla pudding mix
4 eggs, beaten
1/2 cup cold water
1/2 cup light rum
1/2 cup vegetable oil
1 (16 ounce) package chocolate frosting
1/8 cup light rum
1/2 cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Ho Ho Ho Rum Cake

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