How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Hjort" Swedish Deer Meatballs?

You need 7 ingredients. The key ingredients include: 1 lb ground deer meat, 1/4 cup minced onion, 1 egg, 1/2 cup oats, and more.

Is "Hjort" Swedish Deer Meatballs suitable as meat & poultry?

Yes, "Hjort" Swedish Deer Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Hjort" Swedish Deer Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Hjort" Swedish Deer Meatballs Recipe

Name: "Hjort" Swedish Deer Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground deer meat; 1/4 cup minced onion; 1 egg; 1/2 cup oats; 1 tablespoon soy sauce; 1/8 teaspoon salt; 1/8 teaspoon pepper

"Hjort" Swedish Deer Meatballs – a delicious recipe with ground deer meat, onion, egg, oats, soy sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground deer meat
1/4 cup minced onion
1 egg
1/2 cup oats
1 tablespoon soy sauce
1/8 teaspoon salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Hjort" Swedish Deer Meatballs

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