How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hilda'S Ham Dip?

You need 8 ingredients. The key ingredients include: 2 round loaves rye bread, 1 1/3 c. mayonnaise, 1 1/3 c. sour cream, 1 lb. chopped deli ham, and more.

Is Hilda'S Ham Dip suitable as snacks & appetizers?

Yes, Hilda'S Ham Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hilda'S Ham Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hilda'S Ham Dip Recipe

Name: Hilda'S Ham Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 round loaves rye bread; 1 1/3 c. mayonnaise; 1 1/3 c. sour cream; 1 lb. chopped deli ham; 2 Tbsp. onion bits; 2 Tbsp. parsley; 2 tsp. dill weed; 2 tsp. Beau Monde seasoning

Hilda'S Ham Dip – a delicious recipe with loaves rye bread, mayonnaise, sour cream, deli ham, onion bits, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 round loaves rye bread
1 1/3 c. mayonnaise
1 1/3 c. sour cream
1 lb. chopped deli ham
2 Tbsp. onion bits
2 Tbsp. parsley
2 tsp. dill weed
2 tsp. Beau Monde seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hilda'S Ham Dip

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