How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hilda'S Dip?

You need 7 ingredients. The key ingredients include: 1 lb. hamburger meat, 1 lb. of rolled hot sausage, onion and garlic, 1 can of cream of mushroom soup, and more.

Is Hilda'S Dip suitable as snacks & appetizers?

Yes, Hilda'S Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hilda'S Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hilda'S Dip Recipe

Name: Hilda'S Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 lb. hamburger meat; 1 lb. of rolled hot sausage; onion and garlic; 1 can of cream of mushroom soup; 1 can rotel diced tomatoes; 1 lb. velvetta cheese, Mexican if you like; 1 to 1 1/2 tsp. garlic powder

Hilda'S Dip – a delicious recipe with hamburger, sausage, onion, cream of mushroom soup, tomatoes, velvetta cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. hamburger meat
1 lb. of rolled hot sausage
onion and garlic
1 can of cream of mushroom soup
1 can rotel diced tomatoes
1 lb. velvetta cheese, Mexican if you like
1 to 1 1/2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hilda'S Dip

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