How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Highland Hot Cakes?

You need 8 ingredients. The key ingredients include: 3/4 c. rolled oats, 1 1/4 c. sifted flour, 1 Tbsp. baking powder, 1/4 c. melted shortening, and more.

Is Highland Hot Cakes suitable as baking & desserts?

Yes, Highland Hot Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Highland Hot Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Highland Hot Cakes Recipe

Name: Highland Hot Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. rolled oats; 1 1/4 c. sifted flour; 1 Tbsp. baking powder; 1/4 c. melted shortening; 1 1/2 c. milk; 2 Tbsp. sugar; 2 eggs, beaten; salt to taste

Highland Hot Cakes – a delicious recipe with rolled oats, flour, baking powder, shortening, milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. rolled oats
1 1/4 c. sifted flour
1 Tbsp. baking powder
1/4 c. melted shortening
1 1/2 c. milk
2 Tbsp. sugar
2 eggs, beaten
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

No Bake Cookies
One Pan Chocolate Fudge Cake
Barbara Bush'S Cookies
Diabetic Cake

Highland Hot Cakes

How did you like this recipe?

Frequently Asked Questions