How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for High Protein Peanut Butter Crepes With Chocolate Filling?

You need 10 ingredients. The key ingredients include: 1/2 cup daisy Brand low fat cottage cheese, 2 eggs, 1/2 cup quick-cooking oats, 1/4 cup powdered peanut butter, and more.

Is High Protein Peanut Butter Crepes With Chocolate Filling suitable as breakfast?

Yes, High Protein Peanut Butter Crepes With Chocolate Filling falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover High Protein Peanut Butter Crepes With Chocolate Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

High Protein Peanut Butter Crepes With Chocolate Fi

Name: High Protein Peanut Butter Crepes With Chocolate Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup daisy Brand low fat cottage cheese; 2 eggs; 1/2 cup quick-cooking oats; 1/4 cup powdered peanut butter; 1/8 teaspoon baking soda; 3 tablespoons water; 1/2 teaspoon cinnamon; 1/2 cup low-fat plain greek yogurt; 2 tablespoons cocoa powder 100%; 1 teaspoon agave

Start your day right with this High Protein Peanut Butter Crepes With Chocolate Filling recipe. Made with cottage cheese, eggs, oats and powdered peanut…

This High Protein Peanut Butter Crepes With Chocolate Filling relies on simple, everyday ingredients such as eggs, quick-cooking oats, powdered peanut butter and baking soda. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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High Protein Peanut Butter Crepes With Chocolate Filling

Tips for the best results

Variations & substitutions

My Personal Notes

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