High Protein Breadsticks

1. 1

   In a bowl, combine yeast, salt, and half of the flour.

2. 2

   Stir in very warm water, beat vigorously.

3. 3

   Stir in oil or butter.

4. 4

   Put flour on slightly floured surface and knead until smooth and elastic.

5. 5

   Mix in the rest of the flour to keep dough from sticking.

6. 6

   Cover dough with plastic wrap and let it sit for 10 minutes.

7. 7

   Preheat oven to 350 degrees F.

8. 8

   Divide dough into 10 equal pieces.

9. 9

   Shape each into a 10-12 inch rope.

10. 10

    Sprinkle each rope with seasonings.

11. 11

    Place ropes one inch apart on a cookie sheet and bake about 20 minutes or until golden and crisp.

No additional tips available.